This Dão from Casa de Mouraz Bio is a delightfully puzzling arrival at the table. Initially, you’re greeted with aromas reminiscent of dense forest, almost like pine needles, hinting at a truly rooted connection to the Dão’s unique terroir. A complex composition of Alfrocheiro, Jaen, Touriga Nacional, enhanced by the assertive Baga and robust Aragonez, alongside the rare Rufete, delivers a wine of elegant texture and a lingering finish. A worthy tribute to the Dão, earning a respectable 89 points from *Revista de Vinhos* – perfect alongside a hearty beef roast or perhaps a dish featuring wild mushrooms.
Tinto
Tinta Roriz, Aragonez, Baga, Touriga Nacional, Rufete, Alfrocheiro, Jaen, Trincadeira
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