“Born from a wonderfully quirky tradition dating back to the Knights Hospitaller’s stone cisterns, this wine from Castell d’Encús is a delightfully bold expression. It’s a testament to their organic viticulture, delivering vibrant freshness and acidity, beautifully balanced by subtle French oak influences. A truly remarkable pairing would be with a robust cigar and a creamy goat cheese.”
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Castell d'Encús Quest Tinto is a Tinto. It is made from Petit Verdot, Cabernet Sauvignon, Merlot.
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