This “Senhor do Alto” from Caves Bonifácio certainly caught me by surprise. Born in the Estremadura vineyards with a touch of Alicante Bouschet, Syrah, Castelão and Touriga Nacional, it’s a wine that demands attention – and, frankly, a delicious one. Adelino Almeida Gomes clearly let the fermentation run its course at a cool 20°C, allowing for a beautiful balance between the fruit and tannins. A fantastic pairing with dark chocolate demonstrates that even a red wine can deliver a truly delightful surprise.
-
Caves Bonifácio Tinto Lisboa is a Tinto from the Lisboa wine region. It is made from Castelão, Alicante Bouschet, Syrah, Touriga Nacional.
Similar wines you might like
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
