This Ermelinda Freitas, hailing from the lands of Fernando Pó, is a testament to the rewards of dedication. Extended maceration, combined with the influence of Touriga Nacional and robust Syrah, yields a wine of considerable body and texture. The brief aging in *demijohns* of French oak adds a touch of elegance, beautifully balancing the fruit and wood. Absolutely perfect with a hearty beef roast – a pairing Fernando Pó would undoubtedly have approved of.
-
Similar wines you might like
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
