“This Tardia from Herdade da Calada Clemente, featuring the signature Antão Vaz grape, is a delightful reminder that the Alentejo still holds a few secrets. It boasts a depth hinting at extended cellaring, yet retains a vibrant freshness and acidity. Truly, a wine perfect paired with a grilled fish or a slow-cooked beef dish – a timeless combination, of course. Best enjoyed with a considered appreciation.”
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