“This Reserva from Herdade das Servas is a bold statement – you can feel it. Blending Alfrocheiro, Alicante Bouschet, Aragonez and Cabernet Sauvignon, it’s designed to deliver serious complexity. The result is a wine with ripe black fruit notes, a hint of spice, and a vibrant acidity that would be fantastic paired with a hearty beef roast, perhaps with a rich fish sauce glaze, to really balance the flavours. And, of course, that silver medal at the Decanter World Wine Awards confirms what we already suspected!”
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