“This wine bursts with a deep ruby colour, hinting at the elegance of the Alfrocheiro grape. On the nose, you’ll find a beautiful bouquet of wild flowers, beautifully balanced with the complexity of dried fruits and a subtle tobacco note, reflective of the Alentejo’s distinctive terroir. The texture is wonderfully smooth, with silky tannins and a refreshing acidity – a truly satisfying wine, particularly well-suited to grilled beef, perhaps a hearty ancho steak.”
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