This Roupeiro from Herdade Grande possesses a wonderfully understated elegance, showcasing a truly distinctive personality. The signature mineral character of the Alentejo region dominates, punctuated by wild floral notes. On the palate, a vibrant acidity dances with citrus – think lime and lemon – alongside a refreshing white fruit profile. Absolutely perfect with grilled white fish, perhaps a succulent octopus with bean rice – a pairing that lingers delightfully on the memory.
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