This "Grous" – a truly imposing wine – boasts a deeply rich, almost regal purple hue. The intensely concentrated dark fruit, reminiscent of perfectly ripe plums, suggests a maturation that’s truly lingered. The remarkably smooth tannins, beautifully complemented by Syrah and Aragonez, create a remarkably enveloping mouthfeel. A fantastic pairing with grilled red meats will really bring out the Alentejo’s full complexity.
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