This Omnia Reserva from the Douro certainly lives up to its ambitious name. Packed with Touriga Nacional and a touch of Tinto Fino, it’s a wine built to withstand the region’s challenging climate. The intensity of fruit and tannins hints at a fantastic ageing potential – a sentiment clearly recognised by its gold medal at the Decanter World Wine Awards. I’d recommend pairing this with a hearty beef roast – it’ll hold its own beautifully.
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