We are looking at the late‑harvest wine from Oremus, a Hungarian cellar owned by Vega Sicilia. For its production, clusters of grapes from different native varieties are selected, with at least 50 % botrytised grapes and some over‑ripe fruit. After ageing in barrels, the result is a harmonious, sweet wine that is fresh and silky, versatile and offering a wide range of possibilities in each sip.
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Prices updated weekly across 15+ retailers · 0.5 l bottles only
Oremus Branco Tokaj is a Branco from the Tokaj wine region. It is made from Furmint, Hárslevelű.
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