This Quinta da Rede Grande Reserva is already garnering acclaim – a remarkable 91+ points from Decanter, to be precise! It’s a wine brimming with personality, built around intensely flavoured grapes, notably lifted by the Alicante Bouschet and refined by the Touriga Nacional. Careful, monitored maceration has layered complexity, while fermentation in robotic egg-shaped lagares at a cool 26°C ensures maximum colour and aroma extraction. A year in French oak barrels, naturally, has bestowed a lovely smoothness – a pursuit of perfection that pairs beautifully with grilled beef.
Tinto
Alicante Bouschet, Tinta Barroca, Touriga Francesa, Tempranillo, Tinto Cão, Aragonez, Touriga Nacional
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