“This wine from Quinta da Zaralhôa feels like it was crafted with a healthy dose of respect for tradition – and, let’s be honest, a little disdain for over-the-top winemaking. They believe revealing the soul of the Douro requires minimal intervention, allowing the Tinta Barroca, Roriz and Touriga Nacional grapes to express themselves fully. It’s a wine that practically begs for a hearty grilled steak – boldness is clearly key, wouldn’t you agree?”
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