This Castelão from Quinta de Chocapalha, by Wine & Soul, clearly enjoyed a long nap – a full 14 months in French oak barrels, you see. The meticulous, Swiss-watch-precise pre-fermentation maceration hints at a remarkably calm wine, while still retaining that characteristic vibrant fruit of the grape. A lovely pairing for black pork, perhaps with a touch of almond, to really bring out the nuances of the oak.
| Store | Size | Price | |
|---|---|---|---|
| 
                          
                          Enovinho
                         | 0.75l | 9.75 € | View Offer | 
| 
                          
                          Winehouse Portugal
                         | 0.75l | 11.20 € | View Offer | 
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