This wine from Quinta do Poldrado Superior in Trás-os-Montes bursts with a vibrant dance of red berries, reminiscent of the region’s passionate winemakers. The tannins, impressively full-bodied and serene, hint at the estate's historic vineyards, showcasing the surprise elegance of the indigenous grapes. A genuine tribute to the land, ideally paired with a hearty braised rabbit, wouldn’t you say?
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