Red Velvet Tinto

Description

This "Red Velvet" from the Douro is a delightfully decadent nose, bursting with those characteristic violet hints – a promising start, indeed. It’s practically begging for a plate of compote-laden red fruits, a truly indulgent experience. On the palate, it’s a remarkably rich and complex wine, showcasing beautifully ripe fruit and wonderfully smooth tannins, culminating in a subtle toasty note that elevates the whole affair. Seriously, this would be divine with a hearty pork roast, perhaps a perfectly cooked leitão à alentejana – a match made in wine heaven.