This Quinta do Carmo Reserva is a real treat – a generous blend of Aragonez and Cabernet Sauvignon that immediately transports you to the heart of the Alentejo. The Alicante Bouschet adds a welcome, robust structure, while the other grapes deliver ripe red fruit notes with a delightful hint of spice. Seriously, this wine deserves a fantastic grilled beef roast to really sing – prepare for a truly memorable pairing.
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