Tapada De Villar Reserva Tinto

Description

This Tapada de Villar Reserva was clearly crafted with a keen eye for balance, showcasing a wonderful interplay between oak and vibrant fruit notes. Winning ‘Best Wine of the Alentejo’ is a deserved recognition, particularly considering the blend of Alicante Bouschet, Syrah and Touriga Nacional. It pairs exceptionally well with a good Iberian ham – a classic combination that really lets the wine’s complexity shine.