This Tojo Indígena is a wine that truly wraps around you. The pale yellow hue hints at its vibrant intensity, underpinned by the distinctive minerality of the Setúbal Peninsula. You get a surprising note of ‘gunpowder’ – a refreshing twist – alongside the bright citrus notes. It’s an exuberantly acidic wine with a remarkably long finish, and frankly, it’s begging for a plate of grilled fish or fresh seafood.
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