This Torre de Palma Reserva clearly had a good sleep – nine months in French oak barrels with lees stirring – and the result is a seriously impressive wine. The meticulous hand-selection of the grapes, stored at a cool 3°C, speaks volumes about the producer’s dedication. Expect a rich, golden hue and a nose brimming with glazed yellow fruit, toasted almond, and a surprising whisper of sloe plum. On the palate, salinity and elegance reign supreme, underpinned by the robust character and lasting finish characteristic of the Alentejo, all built on a foundation of Arinto, Antão Vaz and Alvarinho. Absolutely fantastic with grilled fish, or for the truly adventurous, a beautifully paired carraco.
Torre de Palma Reserva de Familia Branco Alentejo is a Branco from the Alentejo wine region. It is made from Alvarinho, Arinto, Antão Vaz.
Torre de Palma Reserva de Familia Branco Alentejo is produced by Torre de Palma.
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
