This Trás-os-Montes wine is a delightfully enigmatic blend, aged with a good dose of spice. The unexpected pepper notes linger impressively on the finish, a testament to the age and character of the grapes – Trincadeira, Alicante Bouschet, Touriga Francesa and Touriga Nacional. A truly intriguing choice for pairing with black pork and guaranteed to spark conversation.
Tinto
Alicante Bouschet, Touriga Francesa, Touriga Nacional, Trincadeira
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