This Riesling from Von Hövel, hailing from the Saar, is like a little spice cupboard exploded in your mouth – think zesty tangerine and a pronounced mineral backbone, underpinned by that characteristic Saar slate. It’s a remarkably balanced wine with a saline finish, a legacy stretching back to 1803 when the Riesling grape first found its home here. Truly, a family’s understanding of what makes a great wine – and delicious with grilled white fish, no less!
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