This organic Reserva from Esporão – a testament to the house’s “unconditional” commitment – proves the Alentejo still holds delightful surprises. Crafted under remarkably distinct environmental conditions – those significant temperature swings really make a difference – and benefiting from nearly 700 hectares of vineyard, the wine showcases a remarkable diversity of almost 40 native grape varieties, alongside a focus on achieving perfect balance. It’s a truly exceptional wine, and pairs wonderfully with grilled fish or seafood.
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
