This Alento, born from the heart of the Alentejo, is a seriously delightful journey. It’s built on the strength of Trincadeira and the bright energy of Alicante Bouschet, delivering a wonderfully full and expressive body. You get lovely Touriga Nacional fruit notes mingling with the grace of Antão Vaz – a true reflection of the region's rich soils and traditions. Absolutely fantastic with a good grilled pork chop, or for those feeling adventurous, a hearty black pork stew.
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Rosé
Alicante Bouschet, Arinto, Síria, Antão Vaz, Aragonez, Touriga Nacional, Roupeiro, Trincadeira
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