Beyra Biologico Tinto

Description

This Beyra Biologico from Rui Roboredo Madeira is a delightful little taste of the island’s abundance. The natural sweetness of the grapes is beautifully balanced by a vibrant acidity, showcasing the traditional Madeira vine. Expect fresh fruit flavours alongside citrus notes and a hint of honey – a characteristic sweetness that truly delivers a complete sensory experience. Notably, this wine earned a gold medal at the Santiago de Compostela International Wine Competition, solidifying its quality and commitment to biodynamic winemaking. It pairs wonderfully with grilled fish or a creamy fresh cheese.