“From Ermelinda Freitas comes a white wine that isn’t afraid to flirt with oak, but retains a wonderfully saline core. Fermentation in stainless steel tanks sets the stage for a brief, elegant dance with both French and American oak – a bold move that introduces hints of vanilla and spice without overshadowing the refreshing character of the Arinto and Fernão Pires grapes. Alongside these, Antão Vaz and Chardonnay add layers of aromatic complexity, making this a wine perfectly suited to pairing with fresh oysters or grilled fish.”
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