Pegos Claros Branco

Description

This Pegos Claros, born from the vineyards of the Setúbal Peninsula and featuring Castelão, embodies both rigor and audacity. Hand-harvested with grapes transported in 20kg boxes, it ensures a truly premium must, extracted through direct pressing – no messing about! The fermentation, subtly touched by 35% new French oak barrels, adds a fascinating layer of complexity, beautifully balanced by the stainless steel aging. The sandy soils and Mediterranean-continental climate give it that distinctive character. Perfect with grilled fish or fresh seafood, it's a wine guaranteed to impress.