This white from the Douro Superior, Quinta do Crasto style, clearly took a rather meticulous approach – box sorting, a strict 8°C decanting temperature… it’s as if they were building a fortress against imperfection. The extended 45-day maturation in French oak undoubtedly contributes to the wine’s complexity, a fantastic pairing with a generous portion of white fish or shellfish, wouldn't you agree?
| Store | Size | Year | Price | |
|---|---|---|---|---|
|
Garrafeira Tio Pepe
|
0.75 l | 2024 | 11.50 € | View Offer |
|
Vinha
|
0.75 l | 2024 | 17.77 € | View Offer |
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