This Tordo Rosé, hailing from the Basto – a region that boldly confronts the sea with its rugged climate and granite soils – is a genuine invitation to culinary exploration. Born from meticulously hand-picked grapes, it showcases a wonderfully refreshing mineral character, ideally suited to complementing pasta or grilled fish. A surprisingly complex wine with a touch of elegance, it’s perfect for leisurely enjoyment alongside a plate of rice or seafood.
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