Ervideira is a family-owned wine house with a long history in the Alentejo region, dating back to 1880. Currently managed by the fourth and fifth generations of the Leal da Costa family, the company stands out for its commitment to innovation and quality, while maintaining a strong connection to Alentejo tradition. History and Terroir Foundation: The history of Ervideira began with the 1st Count of Ervideira, José Perdigão Rosado de Carvalho, who started wine production in 1880. Location: Ervideira's vineyards are spread across two sub-regions of Alentejo: Vidigueira: At Monte da Ribeira, where it produces wines with a fresher profile. Reguengos de Monsaraz: At Herdadinha and Vendinha, where it produces wines with more structure. Philosophy: The company focuses on producing superior quality wines, reconciling tradition with an innovative approach.
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