This robust red from Quinta do Espinho, crafted from traditional Touriga Nacional, Touriga Franca, and Tinta Barroca, isn’t content with just being a wine – it demands attention. Fermented under controlled temperature (a surprisingly meticulous 25°C) in their authentic granite *lagar*, it delivers a remarkable intensity. The addition of 500-litre new French oak barrels for a 50-month aging process adds layers of complexity, solidifying its potential for aging. Notably awarded 89 points by Robert Parker and 16.5 points by *Revista de Vinhos*, this wine pairs exceptionally well with grilled beef and aged cheeses.
Tinto
Alicante Bouschet, Tinta Barroca, Touriga Francesa, Tempranillo, Aragonez, Touriga Nacional
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| Store | Size | Year | Price | |
|---|---|---|---|---|
|
Winehouse Portugal
|
0.75l | 2018 | 7.40 € | View Offer |
|
Vinha
|
0.75 l | 2019 | 34.19 € | View Offer |
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