Trinca Bolotas Alentejo Tinto

Description

This Trinca Bolotas is one of those wines that immediately wraps you up – a warm hug of perfectly ripe black plums and blackberries. Already praised by *Revista de Vinhos* with 84 points, it’s a delightful blend of Aragonez and Touriga Nacional, but with a wonderfully surprising kick from Alicante Bouschet. Expect a full-bodied wine with elegant tannins and a finish that lingers like a good conversation. Seriously, it’s fantastic with a hearty roast or, if you're feeling fancy, duck with almonds.